Early Risers. Early Adopters.
Meet the bakers building their businesses and customer relationships with technology. A must read for all wholesale bakeries.
Before Ordermentum, it was clear that everyone in the hospo industry shared the same problem: the ordering and payment process between supplier and venue was in complete disarray.
That’s when Adam Theobald and Andrew Low decided to create a platform that used tech to streamline the supplier/venue relationship. Adam had co-founded Beat the Q (now Hey You), and Andrew was growing speciality coffee brand Hey You at the time. With their combined X years of experience in hospo, they understood the pain points of both venues and suppliers - and that’s how Ordermentum was born.
Today, we’re a growing team of hospo experts and hospo lovers, all looking to constantly improve the platform, bring your business new features - and we’re having a great time doing it.
free download This is the title...
The technology Australia's best bakers use
...And how your business can benefit too
The changes happening in the industry
...And how you can be prepared
The best way for bakers to fix late payments
...So you can get paid on time and keep growing!
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Using tech to scale Build your bakery the effective way
Meet the bakers building their businesses with technology. The increase in technology solutions within the food and beverage industry is evidence that many operators are realising the benefits technology can bring.
We spoke to some of Australia's leading bakers who power their customers experience with Ordermentum, and have shared with us their biggest challenges, where they see the industry heading, and how they are embracing the technology to help them run their business.