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Suspension Coffee

Marrickville, NSW 2204

We are Suspension Coffee. We started as a small specialty roastery and espresso bar — Suspension Espresso — in 2003 in Newcastle, Australia. We have spent the last twenty years roasting in Newcastle, the Hunter Valley, and Sydney. The espresso bar has since been sold, and we are now living and roasting in Marrickville. We are a small batch roastery, roasting on a Diedrich IR12. We run unique profiles developed to maximise richness of flavour. Our coffees are all selected and roasted for excellent body, mouthfeel and crema. We are primarily espresso roasters, however our coffee tastes excellent when prepared by other methods. We do most of our taste testing on an espresso machine, pouring short black shots. We sell numerous single origin coffees as well as blends, a fair balance of regional and estate coffees, and some organic and fair trade beans. We are a family-run business. Our daughter Indigo fronts sales & marketing, our son Raiden roasts the coffee, and Abraham runs his own café Abe's Coffee Supply in Leichhardt. All in all, we are passionate and authentic and we feel our coffee reflects that.

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Best Selling Products From Suspension Coffee

Retail A TEAM_image_Suspension Coffee_order now

Retail A TEAM

A Team has enjoyed a few iterations over the years, and is now a popular medium roast blend. Well-balanced and sweet, with a juicy body and pleasant lingering hazelnut aftertaste, this is a versatile blend to be enjoyed with any brewing method. A Team pours a gorgeous espresso which holds its own with milk. CURRENT RRP: 250g - $15.50 500g - $28.00 1kg - $52

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A TEAM (kg)_image_Suspension Coffee_order now

A TEAM (kg)

A Team has enjoyed a few iterations over the years, and is now a popular medium roast blend. Well-balanced and sweet, with a juicy body and pleasant lingering hazelnut aftertaste, this is a versatile blend to be enjoyed with any brewing method. A Team pours a gorgeous espresso which holds its own with milk.

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DECAF (kg)_image_Suspension Coffee_order now

DECAF (kg)

We don't discriminate against those who want all flavour, no caffeine. We only roast the highest quality organic, fair trade, Swiss Water Process decaf to roast a bean that still retains flavour and body upon extraction. As one customer has said: "I can't believe it's not caff'". CURRENT RRP: 250g - $16.50 500g - $32.00 1kg - $60

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Retail KONGI GOLD_image_Suspension Coffee_order now

Retail KONGI GOLD

The stalwart base of many of our blends, this full-bodied beauty hails from the highlands of Papua New Guinea. Like most PNG coffees, this bean is subsistence farmed from rural communities on small-holdings, and is an uncertified organic. With a rich and syrupy body, Kongi Gold starts off with a rounded orange and berry acidity, giving way to a cocoa, molasses finish. Named Kongi Gold after a typo on an early order of green beans, the name has stuck as well as its flavour profile has among our regular customers. CURRENT RRP: 250g - $16.50 500g - $32 1kg - $60

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