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CHOCOLATE, MANGO, RED FRUITS

VARIETY: Caturra, Castillo
REGION: Pitalito
PRODUCER: Municipality of Pitalito
PROCESS: Washed

ALTITUDE: 1500-1750 MASL

La Serranía Decaf is grown along an isolated set of mountains within the central
cordillera of the Andes that go through Pitalito, Acevedo, Palestina, Timaná, and Suaza.
This coee represents the work of more than 50 producers who are committed to
quality and excellence. La Serrania is carefully hand-sorted and processed at each
individual farm, with special attention paid to the drying process to ensure consistency,
uniformity, and a clean cup profile.

La Serranía Decaf is a Natural EA Decaf Coee, processed at the Descafecol plant in
Manizales. The decaeination process at this plant uses ethyl acetate derived 100% from
sugar cane mixed with mountain water, together removing 99.7% of the caeine present.
The beauty of the Natural EA process is that it helps preserve most of the original flavors
of the coffee while adding fruity notes and some complexity to the cup. 

Decaf 1 kg

Decaf, Tile

DULCE DE LECHE • APRICOT • MILK CHOC

ETHIOPIA - BEDESSA • BRAZIL - FAZENDA FURNAS - YELLOW BOURBON • COLOMBIA - ANDINO

THE IDEA BEHIND OUR HOUSE BLEND IS TO SHOWCASE THE BEST OF OUR SEASONAL COFFEES. WE HAVE BRIGHT, ELEGANT ETHIOPIA AND COLOMBIA BRINGING STONE FRUIT AND APRICOTS TO THE CUP. PAIRED WITH BRAZIL FAZENDA FURNAS NATURAL ADDING VISCOSITY AND A CARAMEL SWEETNESS. A WELL BALANCED ESPRESSO ENJOYED WITH MILK OR BLACK.
WE ALWAYS AIM TO SUPPORT OUR PRODUCERS LONG TERM. WITH THE GOAL TO INCREASE THE QUALITY OF PRODUCTION THROUGH FARMER TRAINING, IMPROVED AGRICULTURAL PRACTICES AND PROVIDING THE LATEST INFORMATION ON SUSTAINABLE FARMING. WE DO THIS BY PAYING OUR PRODUCERS SOME OF THE HIGHEST RETURNS FOR THEIR COFFEE AS DIRECTLY AS POSSIBLE. WE STRONGLY BELIEVE IN ESTABLISHING A TRANSPARENT, TRUST-BASED RELATIONSHIP WITH SMALLHOLDER FARMERS. HELPING TO SUPPORT SUSTAINED INDUSTRY GROWTH AS BEST AS WE CAN.

House Blend Espresso 1kg

House Blend, Tile-2



FUDGE BROWNIE • STRAWBERRY • CREAM 
ETHIOPIA - REFISSA • BRAZIL -  FAZENDA FURNAS • BRAZIL - BENEFICIO PEDRA BRANCA
THE IDEA BEHIND THE O.G BLEND IS TO GIVE YOU A COFFEE THAT IS SOLUBLE. A LOWER ACIDITY AND BOLDER CUP. ETHIOPIA REFISSA OFFERS A FRUITY TOP NOTE WHILST OUR NEW FAVOURITES BRAZIL FAZENDA FURNAS AND BRAZIL BENEFICIO PEDRA BRANCA GIVES CREAMY CHOCOLATE MOUTHFEEL THAT RUNS THE LINE FROM START TO FINISH. ENJOYED WITH MILK OR BLACK. 
WE ALWAYS AIM TO SUPPORT OUR PRODUCERS LONG TERM. WITH THE GOAL TO INCREASE THE QUALITY OF PRODUCTION THROUGH FARMER TRAINING, IMPROVED AGRICULTURAL PRACTICES AND PROVIDING THE LATEST INFORMATION ON SUSTAINABLE FARMING. WE DO THIS BY PAYING OUR PRODUCERS SOME OF THE HIGHEST RETURNS FOR THEIR COFFEE AS DIRECTLY AS POSSIBLE. WE STRONGLY BELIEVE IN ESTABLISHING A TRANSPARENT, TRUST-BASED RELATIONSHIP WITH SMALLHOLDER FARMERS. HELPING TO SUPPORT SUSTAINED INDUSTRY GROWTH AS BEST AS WE CAN.

O.G. Espresso 250g

The O.G., Tile

BERGAMOT • STRAWBERRY  • LEMON

PROCESS : WASHED

VARIETY : HEIRLOOM

REGION : GEDEB

ZONE : GEDEO

Located in Gedeo zone of the Gedeb district, Worka Chelbesa is one of the finest coffee producing areas within the famous Gedeb Woreda. Known for its dense layered semi forest vegetation structure encompassing false banana trees as well as shade grown coffee trees, Chelbesa is a great example of best coffee growing agro ecology.  
SNAP Specialty Coffee built their new wet mill in 2019 in a small hamlet called Danche with in the Chelbesa Village with the hope of reaching out to purchasing exclusively red cherries from the nearby farmers in Chelbesa Village. Their ambition became a reality after completion of the project. The fermentation tanks of the wet mill were built by ceramic which will help bring clarity in the coffee that they process as well as help fasten the fermentation through keep heat inside the ceramic. 


Reuben Hills

Popular Products

Decaf 1 kg

House Blend Espresso 1kg

O.G. Espresso 250g

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