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Double Double Coffee

Myaree, WA 6154

DoubleDouble was born to contribute to a community of savvy drinkers who are allergic to bland beans that compromise people and the planet. Started by a group of friends in a little roasting studio in Perth, WA, we achieve our purpose by constantly challenging the mass production norm. From ethical sourcing, roasting with precision, speaking honestly with individuality, and encouraging free thinking. Every decision aims to create unconventionally good coffee that elevates people’s daily coffee experience. And all of our futures. Our coffee comes from cooperatives, farmers, and non-for-profit organisations who use specialty coffee as a means to create positive social, economic, and environmental change in their community. Every cup means you’re helping create a better future for less fortunate cultures.

Best Selling Products From Double Double Coffee

250g Peace Keeper_image_Double Double Coffee_order now

250g Peace Keeper

House Espresso Blend Notes: Honey, dried fruit & chocolate Roast: Medium Espresso Acidity: Bright Our flagship espresso blend is a medium roast with notes of chocolate, honey and a hint of dried fruit sweetness.

250g Jazz Club: Ethiopia _image_Double Double Coffee_order now

250g Jazz Club: Ethiopia

Filter Roast, Ethiopia Origin: Ethiopia, Muji Village Varietal: G1 74110, 74112, 74165 Process: Washed Notes: Orange Zest, Jasmine, Apricot, Lychee

4kg Tub - New Romantic_image_Double Double Coffee_order now

4kg Tub - New Romantic

Only available in Perth to cafes on routine supply.

250g Ultra Core_image_Double Double Coffee_order now

250g Ultra Core

Filter Roast, Colombia Origin: Colombia, Cauca Producer: Various Producers Varietal: Castillo Process: Washed
 Notes: Fresh apple, dried orange, juicy citric acidity and fruit-like sweetness. Roaster Notes: Boasting a soft sweetness and at the same time tickling your tastebuds with a juicy acidity. This coffee shows its quality and is an exceptionally well rounded example of Colombia's finest.  Farm info: There’s not just “something” about Colombia, but many, many somethings that make this place particularly special among coffee-growing countries, and as famous. The intricacies of each region is what makes Colombian such an exciting coffee producing nation.  Gran Galope lots are Excelso grade coffees (15/16 screen size) that have been cupped and evaluated for their "workhorse" versatility. These lots are expected to have a balance of sweetness, fruity effervescence, and a foundation of cocoa and/or toffee. Most Excelso Gran Galope offerings are a blend of coffees from between 10–30 smallholder farmers and are traceable to the region. Gran Galope selections from Cauca are cupped and purchased in Popayán. 

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