Best Selling Products From Double Double Coffee


1kg Bahen & Co Hot Chocolate
Product Description Our Classic Single Origin Drinking Chocolate - stone ground using the finest direct trade cacao beans. Instructions: Combine one heaped tablespoon (20g) of drinking chocolate in steamed or hot milk. Also great iced. Ingredients: Cocoa beans, Cacao Powder & Organic Raw Sugar. - Vegan, Gluten Free, Dairy Free and Soy Free - Packed in a fully compostable bag made from plant materials. Weight : 1kg

250g Ultra Core
Filter Roast, Colombia Origin: Colombia, Cauca Producer: Various Producers Varietal: Castillo Process: Washed Notes: Fresh apple, dried orange, juicy citric acidity and fruit-like sweetness. Roaster Notes: Boasting a soft sweetness and at the same time tickling your tastebuds with a juicy acidity. This coffee shows its quality and is an exceptionally well rounded example of Colombia's finest. Farm info: There’s not just “something” about Colombia, but many, many somethings that make this place particularly special among coffee-growing countries, and as famous. The intricacies of each region is what makes Colombian such an exciting coffee producing nation. Gran Galope lots are Excelso grade coffees (15/16 screen size) that have been cupped and evaluated for their "workhorse" versatility. These lots are expected to have a balance of sweetness, fruity effervescence, and a foundation of cocoa and/or toffee. Most Excelso Gran Galope offerings are a blend of coffees from between 10–30 smallholder farmers and are traceable to the region. Gran Galope selections from Cauca are cupped and purchased in Popayán.

250g Stars In My Eyes
Filter Roast, Honduras Origin: Montecillos, Honduras Producer: Various Smallholder Farmers Varietal: Pacas, IHCAFE 90, Catuai Process: Washed Notes: Peach, Bright Acidity, Mellow Plum Description: A fusion of energies. P.A.M. x DoubleDouble invite you on a sensory trip with this collaborative Filter Roast from Montecillos, Honduras. A light roast that hits with vibrant notes of juicy peach and mellow plum. Farm Information: Nestled in the high-altitude terrains of Montecillos, Honduras, a collective of visionary smallholder farmers cultivates this exceptional coffee. The region's steep elevations and cool evenings create an ideal microclimate, allowing coffee cherries to mature slowly and develop complex flavours. Bordering El Salvador in the country's southwest corner, Montecillos is characterised by dramatic landscapes that contribute to the unique terroir of its beans. Drink it black. Designed for your favourite filter setup or plunger. RRP $32